Cuisine du terroir

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Cuisine du terroir

Cuisine du terroir - Traditional Restaurant - CLAMART

You want to eat another cuisine than that usually offered by the restaurants of Clamart (92)!

Come to CUISINE DU TERROIR , an establishment specializing in traditional cuisine with L'AVEYRON specialties

Several Aveyronnaises specialties are proposed:

  • Aligot , a specialty of North Aveyron, also called the ribbon of friendship.
    It is a mixture of mashed potatoes and fresh tome.
  • The Farçou d'Aveyron, a donut that prepares herbs with sausage meat and strawberry jam.
  • Auvergne Sausage with Aligot !!

  • Crepitérole , as a dessert
  • Not to mention , the famous AUBRAC MEAT

Do not hesitate to come, we will reserve you a warm welcome

Opening hours

Monday - Saturday

12:00 - 14:00 / 19:00 - 22:00

Sunday

12:00 - 14:00